Welcoming some new people

We are excited to welcome Danie to our team as Executive Chocolatier. Danie brings with him a wealth of experience in business and the food industry. His focus will be on managing production, doing new product development and assisting in growing and developing our people.

We would also like to welcome Cedric and Siyanda as permanent members of the CocoaFair family.

Cedric’s journey started with us in 2013 but unfortunately could not stay. Luckily all things worked out and Cedric is back doing what he loves…for that matter what we all love…working with chocolate.

Siyanda has been working with us in the support team since late 2014. He quickly earned everyone’s respect through his diligence and hard work. When eating one of our chocolate coated products, he is most likely the guy working hard to create them for you.

To find out more about all our team members go take a look at the “About Us” page.

We are back

Dear friends and fans of CocoáFair and handmade chocolate,

we are glad that we can finally present to you our new website. Granted, it is not much we are offering here right now – that is because we always spend more time on doing what we do best: Making the best chocolate possible while maximizing our positive impact and minimizing our negative impact.

And we do succeed: Our new chocolate is currently better than ever. And behind it is an amazing story which we will tell you all about very soon.

To make the wait more bearable for you we invite you to stop by on a Saturday and enjoy one of our tours through the chocolate factory. Better yet, come around during the week and enjoy a free guided tasting of all our chocolates.

See you soon!

Heinrich