It started as an idea. Make chocolate from bean-to-bar at the foot of Table Mountain. And so, knowing nothing about the process, we started making chocolate in late 2009. Since then, our love for chocolate has grown into a full-out obsession with All Things Cacao.

We want to make the best possible chocolate that you can enjoy.

Enjoyment for us is more than just taste. It is a mindset.

We source our cacao directly from the farm to ensure the farmer gets a fair price for his harvest and that the ingredients are sustainably grown. Where possible, we try and source our other ingredients from local and organic suppliers.

As such, our chocolate is low in both cadmium and lead. It is also GMO-free. No children were involved in the growing or processing of the beans.

Our manufacturing processes also adhere to strict international food safety standards.

Whatever your dietary requirements, be it Dairy Free, Sugar Free, Vegan, Halal or Kosher, we have something for you.

So, grab a piece, sit back en enjoy.